5.50 inch

This Classic Christopher Kimball Edition 5.5-inch serrated prep knife is a reliable, all-around knife, perfect for cutting thick-skinned fruit and hard crusts. The serrated edge makes it ideal for slicing through hard exterior, soft interior foods such as bread and salami.

Christopher Kimball has been teaching cooking for three decades on national television and radio, as well as in award-winning cookbooks, magazines, online, and at live events. Founder of Christopher Kimball's Milk Street Kitchen and a friend of the real home cook, Mr. Kimball is fascinated by the tools of the trade including what works and what doesn't. He puts that experience to good use in designing kitchen tools for how we really cook today.

High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, Classic knives' fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting. These satin-finished blades are conveniently dishwasher safe.

• Made from high-quality German stainless steel
• Fully forged construction offers durability and a seamless transition from blade to handle
• Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
• Ergonomic, traditional triple-rivet handle provides balance and comfort
• Dishwasher safe, hand washing recommended
• Made in Spain